Biochemistry is the study of the chemical processes and transformations in living organisms. This major is well suited for students who enjoy working at the interface of biology and chemistry and it deals with the structure and function of cellular components, such as proteins, carbohydrates, lipids, nucleic acids, and other biomolecules. People with biochemistry degrees work in a variety of sectors including health, education, and research. In addition, many biochemistry students also go on to medical or dental school.
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Visit the US Department of Labor's O*NET Resource Center, the nation's primary source of career information, to learn important information such as work related skills, abilities, wages and employment trends about the careers that Biochemistry majors may pursue.
James Dougherty, Ph.D.
Program Director, Biochemistry
School of Natural Sciences
Dickinson Hall, 4th Floor
Academic Advisement Center
Robison Hall, Room 30
or visit FDU, Metropolitan Campus’